Halifax Menu (Update 2025)
Introducing Halifax, a cocktail bar and seafood restaurant in Hoboken offering a trendy, upscale dining experience with farm-to-table ingredients. Located inside the W Hotel, Halifax provides a great view of the NYC skyline, creating a perfect ambiance for brunch, lunch, or dinner. The menu features meticulously curated dishes like the Saffron Rigatoni and triple chocolate dessert, ensuring a fresh and wholesome dining experience. Customers rave about the weekend Bottomless Brunch, which offers a wide array of delicious small plates and unlimited champagne. With quick service and a beautiful atmosphere, Halifax is the ideal spot for a special occasion or casual outing. Don't miss out on their signature dishes like the bass tartare and saffron lobster pasta, paired with creative cocktails like the Nile and espresso martinis. Overall, Halifax impresses with its fantastic food, attentive staff, and stunning waterfront location.
WAKE UP HOBOKEN
BONVOY BREAKFAST BUFFET
sesame bagel or toast, smoked salmon cream cheese, fresh fruit, vanilla yogurt with granola & berries, pastries, coffee or tea, juice or milk
HOMEMADE GRANOLA & YOGURT
oats, almonds, dried & fresh fruits
FRESH FRUIT PLATE
fresh fruit and berries
NY STYLE BAGEL PLATE
Halifax smoked salmon, sliced tomato, onion, cream cheese, choice of bagel
STEEL-CUT IRISH OATMEALraisins, Brown Sugar
raisins, brown sugar
ON THE FLY
FROM THE GRIDDLE
CHALLAH FRENCH TOAST
almonds, maple whipped cream
BUTTERMILK PANCAKES
blueberries, lemon, ricotta
SKILLET EGG WHITE FRITTATA
confit tomato, spinach, potato, NY goat cheese, arugula
EGG SANDWICH
fried egg, house made maple sausage, pepper jelly, frisee, portuguese bun, potatoes
TWO EGGS, ANY STYLE
cherrywood smoked bacon or pork sausage, potatoes, choice of toast
EGGS BENEDICT
house made canadian bacon, poached eggs, english muffin, hollandaise sauce
SMOKED SALMON BENEDICT
smoked salmon, poached eggs, onions, english muffin, dill hollandaise
FARM FRESH EGGS
SIDES
CHERRYWOOD BACON
PORK SAUSAGE
CHICKEN-APPLE SAUSAGE
BREAKFAST POTATOES
SMOKED CARROTS
honey yoghurt, pistachios
POTATO WEDGES
charred scallion aioli
BRUSSELS SPROUTS
pickled onions, vermouth
CURED & SMOKED FISH
maple smoked salmon, smoked trout, smoked mussels, smoked pollock rillette, marinated seafood salad
CURED MEATS & PATE
lomo, salami, bresaola, country terrine, duck liver pate
ARTISAN CHEESE
kunik goat (NY) , great hill blue (MA), beecher's cheddar (NY), harvest moon (NY), jersey girl (NJ)
FOR THE TABLE
RAW
'NAKED' OYSTERS
local oysters, champagne mignonette, cocktail sauce
BLACK SEA BASS TARTAR
cucumber, citrus, fresno pepper, seaweed, sesame, shallots, espelette cracker
POACHED SHRIMP
mixed nut romesco, roasted peppers, frisee
SEA SCALLOP CARPACCIO
kohlrabi slaw, horseradish remoulade, local cucumbers, dill oil, lemon
MAINE MUSSELS
apple cider, pickled peppers, sage, butter, grilled bread
OSSETRA CAVIAR
house made milk bread, creme fraiche, chives, red onion
SEAFOOD TOWER
local oysters, topneck clams, poached shrimp, lobster tail, bass tartar, crostini
'DRESSED' OYSTERS
local oysters, seaweed mignonette, sunchoke chips, trout caviar
CLAM CHOWDER
KY smoked ham, rye oyster crackers
SPRING VEGETABLE ORZO
peas, asparagus, smoked gouda, crispy shallots
DEVILED EGGS
smoked herring, scallions, garlic chips
SALT COD & SHRIMP FRITTERS
saffron aioli, herb salad
FRITTO MISTO
breaded shrimp, squid, local porgy, peppers, potato crisps, cherry pepper aioli
MUSHROOM FLATBREAD
truffle ricotta, fontina, arugula, parmesan
MIXED GREEN SALAD
hazelnuts, honey sherry-vinaigrette, radishes, tomme cheese
BABY ROMAINE CAESAR
lolla rossa, white anchovies, parmesan crouton
KALE & FARRO SALAD
delicata squash, pickled cranberry vinaigrette, feta
POACHED PEAR SALAD
Urbana greens, goat cheese, red wine vinaigrette, fennel, walnuts
POACHED SHRIMP
mixed nut romesco, roasted peppers, frisee
TO START
SALADS
KALE & FARRO SALAD
delicata squash, pickled cranberry vinaigrette, feta, sunflower seeds
MIXED GREEN SALAD
hazelnuts, honey-sherry vinaigrette, radishes, tomme
BABY ROMAINE CAESAR
lolla rossa, white anchovies, parmesan crouton
POACHED PEAR SALAD
urbana greens, goat cheese, red wine vinaigrette, fennel, walnuts
HALIFAX BURGER
local grass fed beef, bacon-onion marmalade, butter lettuce, NY cheddar, fresno pepper sauce, seeded brioche bun
BLACK BEAN VEGGIE BURGER
arugula, tomato, balsamic mayo
CRISPY CHICKEN SANDWICH
spicy honey aioli, bibb lettuce, bread & butter pickles, seeded brioche bun
GRILLED CHEESE
white cheddar, fontina, onions, apple marmalade
SHRIMP SLIDERS
tomato, lettuce, brioche rolls, tartar sauce
LOBSTER ROLL
toasted brioche roll, old bay mayo, scallion
SALMON BURGER
SANDWICHES
LARGE PLATES
RIGATONI BOLOGNESE
fresh saffron pasta, veal, beef & pork ragu, parmesan
RICOTTA GNOCCHI
mushroom 'bolognese', tomatoes, parmesan
SMOKED AMISH CHICKEN
house made bacon, pearl onions, fingerlings, oyster mushrooms, carrots, red wine jus
PAN SEARED SALMON
wild rice, fall root vegetables, lemon caper emulsion, brussels leaves, fennel
NAKED OYSTERS
local oysters, champagne mignonette, cocktail sauce
POACHED SHRIMP COCKTAIL
mustard tartar, cocktail sauce
CURED & SMOKED FISH BOARD
CURED MEATS & PATE BOARD
coppa, ham, salami, country terrine, duck liver pate
ARTISAN CHEESE BOARD
kunik goat-NY, great hill blue-MA, beecher's cheddar-NY, herdsman- NY, tomme-NY
MIXED GREEN SALAD
hazelnuts, radish, tomme
GEM LETTUCE CAESAR
lolla rossa, white anchovies, parmesan dressing, crostini
DEVILED EGGS
smoked herring, scallions, garlic chips
LAMB MEATBALLS
smoked gorgonzola fondue, celery leaves, rye crostini
SALT COD & SHRIMP FRITTERS
saffron aioli, herb salad
HALIFAX BURGER
local grass fed beef, bacon-onion marmalade, lettuce, fresno pepper sauce, NY white cheddar, potato wedges
MUSHROOM FLATBREAD
truffle ricotta, fontina, arugula, parmesan
MIDDAY
TO SHARE
HOUSE MADE BREAD
fresh focaccia, sea lettuce butter, sea salt
SALT COD & SHRIMP FRITTERS
saffron aioli, herb salad
FRITTO MISTO
breaded shrimp, squid, local porgy, peppers, potato crisps, cherry pepper
MAINE MUSSELS
apple cider, pickled peppers, sage, butter grilled bread
LAMB MEATBALLS
smoked gorgonzola fondue, pine nuts, celery leaves, rye crostini
MUSHROOM FLATBREAD
truffle ricotta, fontina, arugula, parmesan
BAKED NJ CLAMS
house cured pancetta, bread crumbs, mushrooms, garlic scapes
PAN SEARED SALMON
wild rice, fall root vegetables, lemon caper emulsion, brussels leaves, fennel
NJ SEA SCALLOPS
sea truffle butter, pickled chard, toasted barley, leeks
GOLDEN TILEFISH
cauliflower, spaetzle, poppy seed buttermilk, orange honey oil
SAFFRON RIGATONI
local lobster, coral butter, lemon, trumpet mushrooms
SQUASH AGNOLOTTI
brown butter, parmesan, sage bread crumbs
CAVATELLI
lamb ragu, spicy nduja, ricotta salata
RICOTTA GNOCCHI
mushroom 'bolognese', tomatoes, parmessan
SMOKED AMISH CHICKEN
house made bacon, pearl onions, fingerlings, oyster mushrooms, carrots, red wine jus
PRIME NEW YORK STRIP
duck fat potatoes, broccolini, pickled fresno peppers, onion subise, mushroom butter
BONE IN BEEF SHORT RIB
squash polenta, crispy squash, plum-horseradish chutney
MAINS
STARTERS FOR THE TABLE
/ DOZEN OYSTERS
champagne mignonette
POACHED SHRIMP COCKTAIL
mustard tartar, cocktail sauce
MUSHROOM FLATBREAD
truffle ricotta, fontina, arugula, parmesan
SMOKED FISH BOARD
maple smoked salmon, smoked trout, smoked mussels, smoked pollock rillettes, seafood salad
HALIFAX CURED MEATS & PATE
lomo, salami, bresola, duck liver pate, country terrine with pistachio's
LOCAL CHEESE BOARD
harvest moon, great hill blue, beechers cheddar, kunik, jersey girl
PLUM PAVLOVA
spiced meringue, plum jam, hazelnut cream, honey lemon sauce, hazelnut brittle
APPLE PIE CHEESECAKE
spice crumble, ginger cream, apple chips, whipped cream, lemon sauce
BROWN BUTTER PUMPKIN MOUSSE
brown butter shortbread & cream, dried meringue, honey comb, cranberry sauce, whipped cream
BOURBON PECAN TART
bourbon pecan tartlets, bourbon caramel, vanilla sorbet
CINNAMON APPLE FRITTERS
salted caramel, peanut butter ganache, grapefruit campari
ICE CREAM & SORBETS
daily selection